Aloxe Corton 1er cru les Vazolières - Wine
Grape Variety
100% Pinot Noir
Food Pairing
It can enhance fairly strong-flavoured roast meat or meat with sauce, game, and most cheeses.
Colour
An elegant ruby-red hue of good intensity. Limpidity and brilliance.
Nose
You will find intense aromas of freshly crushed raspberries. A great deal of finesse.
Palate
Silky tannins delicately associated with fresh red fruit.
Ageing
The wines of Aloxe Corton require a minimum of five to ten years to reach their apogee.
Service
They should be served at around 18°C (64°F).
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