Mercurey les Caudroyes Domaine - Wine

Grape Variety

100% Chardonnay.

Food Pairing

It goes very easily with shellfish (oysters), fish and white meat, offal (calf's sweetbread and brain), certain cheeses and – why not? – as an apéritif.

Colour

Fine pale gold hue, with green tints, limpid and brilliant.

Nose

On the nose, intense touches of vanilla, associated with very ripe tropical fruit.

Palate

On the palate, you can detect fruit aromas associated with a soft vanilla oakiness. An elegant finish.

Ageing

Thanks to its freshness, it is already very pleasant when young, but it also shows the potential to age for several years.

Service

The ideal serving temperature is between 12 and 14°C (53 and 57°F).