The red wines are the real revelation of this vintage! With deep colours, fruity aromas and round, silky tannins, these concentrated, complex wines are already seducing those who taste them. They are well structured and have a great cellar potential.

The 2008 white wines, straightforward and pure, are characterized by distinct acidity, nicely balanced by a good level of maturity. The complexity of the aromas is matched by the liveliness and freshness exhibited on the palate. These powerful wines follow the tradition of the great Burgundy classics.

The 2007 vintage offers fresh and appealing red berry flavours. The richness of the aromas perceived at the first nose is perfectly reflected in the mouth through the amplitude, roundness and silky length of these wines made for pleasure. The maturity of the film has enabled attentive wine-producers to moderate extraction, thus building a structure that is characterised by delicacy. What is more, the acidity present at the time of harvest and essentially due to the significant concentrations of malic acid disappears during malolactic fermentation, contributing to a fine balance in the mouth. The wines have a fine cherry red colour highlighted by a few traces of violet, which is characteristic of fresh vintages. Source: Bureau Interprofessionel des Vins de Bourgogne, 16th November 2007

Since it enjoyed sunshine until mid-September, the 2007 vintage for whites is remarkably typical in flavour. This year, Chardonnay in Burgundy is revealing all its facets. Chablis wines are characterized by their mineral taste, remaining sharp after their malolactic fermentation. In the South of Burgundy, the white Mâconnais and Côte Chalonnaise wines, harvested later, gained more opulence and diversity of aroma. In the Côte de Beaune and Côte de Nuits, the predominant elegance and harmony express the subtlety of each area, thus establishing a link with the classic Burgundy vintages.

2006 is a charming vintage, excellent for whites and surprising for reds, that did nevertheless require constant attention, be it in the vineyards or in the cellars. The September sun triggered sudden ripening of grapes that had been slow to mature in August. Harvest management decisions such as when to pick and when to vinify were highly critical. They show beautiful, intense colours. Some wines came out as fine and elegant, others fleshier with more body, characteristics of good ageing potential. Aromas flirt with red fruits, spices and cacao.

2006 is a charming vintage, excellent for whites and surprising for reds, that did nevertheless require constant attention, be it in the vineyards or in the cellars. The September sun triggered sudden ripening of grapes that had been slow to mature in August. Harvest management decisions such as when to pick and when to vinify were highly critical. Full of suppleness and freshness, they already reveal themselves as lively, fruity and rich. Their aromas bring up citrus, white fruits and flowers.

The 2005 vintage offers Burgundy some truly great white wines, with exceptional richness and finesse, and superb red wines, full of structure and charm. The very high quality of the wines obtained is above all the result of very ripe grapes in perfect sanitary condition. At the time of harvest, the Chardonnay presented fine golden bunches, well formed and full of sugar. The 2005 vintage possesses a lot of class and promises some interesting revelations for consumers. The appearance is very intense and bears the mark of the fruit. A pleasant, fruity attack which evolves into a very rich, very typical palate. The finish is long and lingering.

The 2005 vintage offers Burgundy some truly great white wines, with exceptional richness and finesse, and superb red wines, full of structure and charm. The very high quality of the wines obtained is above all the result of very ripe grapes in perfect sanitary condition. At the time of harvest, the Chardonnay presented fine golden bunches, well formed and full of sugar. The 2005 vintage possesses a lot of class and promises some interesting revelations for consumers. We can find a perfect balance between the liveliness and the fruity structure. This fruity, woody character has already softened up, but the structure remains, together with a fine length.

The 2004 vintage will remain in people's memories as a good surprise. That of a warm, dry and sunny month of September, which enabled us to produce a fine harvest and gave birth to very fruity wines, full of finesse. The harvest 'banns' were published on dates which are normal for our region, beginning in mid-September for the vineyards of the south of Burgundy. The volume of the harvest was above the average of the last five years. The colour is very lively and quite light. The aromas are a fine example of very fresh red fruit, and the structure has a lot of finesse, with round tannins, a lingering fruitiness and a slight oakiness. A vintage full of finesse.

The 2004 vintage will remain in people's memories as a good surprise. That of a warm, dry and sunny month of September, which enabled us to produce a fine harvest and gave birth to very fruity wines, full of finesse. The harvest 'banns' were published on dates which are normal for our region, beginning in mid-September for the vineyards of the south of Burgundy. The volume of the harvest was above the average of the last five years. The hue is brilliant pale yellow. We can note fine acidity and a good balance. This 2004 vintage will be better balanced than the 2003 vintage.